Agata Trybus

Background

About Agata Trybus

As an interior architect, I'm aware of how much our surroundings influence our emotions, quality of life, and comfort. Therefore, in my work, I focus primarily on client needs, striving to provide them with unique projects, innovative solutions, and maximum comfort in their spaces. For almost 4 years, I have been collaborating with the Da Grasso franchise restaurant network, specializing in designing commercial spaces. During this time, I've had the opportunity to design dozens of locations, not only engaging in the design process itself but also coordinating material deliveries and supervising project implementation. I am ready to apply my skills and knowledge in practice to create exceptional and inspiring spaces that meet the expectations and needs of my clients. I have experience in designing for franchise clients and would gladly continue to develop in this field. At the same time, I am open to exploring other areas of design. Academic Background: I earned a Master of Arts degree from the Faculty of Industrial Forms at the Jan Matejko Academy of Fine Arts in Krakow, where I gained a solid foundation in fields such as product design, 3D modeling, rendering, technical drawing, technology and materials science, and prototyping. I continued my education at the Faculty of Interior Architecture, where I completed a 2-year master's degree. Through this, I expanded my skills in designing residential, commercial, and public spaces, conducting building inventories, preparing comprehensive project documentation, and overseeing project implementation. Because I strive to continually expand my knowledge and skills, I also completed an internship at the Academy of Fine Arts and Design at the University of Ljubljana and completed The Architectural Imagination course at Harvard University. During my studies, I actively participated in professional internships, allowing me to deepen my understanding of the industry and develop my practical skills.