Amish Gupta

Background

About Amish Gupta

More than Thirteen years of experience in the field of Food Safety, Quality Management System, Laboratory Management, GMP, Auditing and different Quality Assurance Functions.• Lead a team to implement QMS, ISO FSSC, GMP, GHP, HACCP system plant.• Responsible for the Incoming material (RM and PM), In-Process and Finish Good Quality.• Well-versed with Microbiological Analysis of pathogens and non-pathogens and their risk and controls at plant.• Collaborate with NPI and R&D Team to support the projects at pilot plant and plant level.• Vendor Audits and Third Party Audit handling to improve the Quality of incoming material. • Act as Team Leader of the Food safety HACCP team of the site• Ensuring the Legal and Regulatory requirements implementation in Food and FMCG. • Sound knowledge of Documentation and Audit handling- Successfully lead and cleared many food safety national & International audits.• Supply chain Audit including External Warehouses, CFA, Stockiest, Modern trade to Retailer level.• Customer Complaint handling and Mock Recall Simulation.• Experience of ISO 17025 NABL Accredited Laboratory Management, 5s, Six-sigma Quality approach in a Food and FMCG organization.• Successfully Managing OPEX and CAPEX Budget for Quality function and Complaint handling.• Effective communicator with strong analytical and interpersonal skills.