Amol Rathod

Background

About Amol Rathod

I have worked in the food processing sector for more than 6+ years where I spent time streamlining production processes to deliver quality and safety at every level. Production planning, manpower handling and cost control expert with specialization in Veterinary Public Health. Key areas of expertise include: Production Planning & Management: Mastery in strategizing production schedules, managing manpower effectively, and implementing cost-cutting measures without compromising quality. Food Safety & Quality Assurance: Proficient in FSA, QSA, HACCP, FSSC GMP, GHP, SOP, SSOP, and food microbiology. Conducting thorough supplier audits and maintaining traceability are integral parts of my role. Veterinary Public Health & Animal Welfare: Conducting audits and managing poultry farms with a focus on animal welfare and regulatory adherence. Meat Processing & Export: Specialized in anatomical cuts, yield improvement, and obtaining export establishment approvals. As a certified FSSC lead auditor, I ensure compliance and quality in all operations. Crisis Management: Preventing food fraud and dangers with prevention programs and on-going monitoring. My strategy is focused around the continuous enhancement to every aspect of production at high-quality levels and cost-optimized. I am eager to influence and improve food safety and quality, thus continually learning as an essential feature in all projects I undertake.