Amy Kirk

Background

About Amy Kirk

I’ve always loved connecting people with great experiences - and in my role with First Table, that means helping restaurants thrive while making dining out even more exciting for customers.We partner with incredible restaurants across the UK, supporting them to fill those quieter times that can be so tricky. Instead of seeing empty tables, we see opportunity: the chance to welcome new diners, create buzz, and turn off-peak hours into a real win.What I enjoy most is building relationships with restaurant owners, managers and teams—understanding what makes their place special and finding ways First Table can add value. I’m a big believer that hospitality should feel good for everyone: restaurants, diners, and the wider community.If you’re curious about how we can make those off-peak tables work harder for you without costing you a penny, I’d love to chat.