Andy Lisnoff
Chef De Cuisine at Cuisine Solutions
Based in Washington, United States
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Seniority
Manager
Department
Manufacturing & Production
Location
Washington
Industry
Food and Beverage Manufacturing
Company size
792
Contact information
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a•••••••@cuisinesolutions.com
Phone
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Background
About Andy Lisnoff
Professional Culinary Experience as Follows: Lead Chef & Kitchen Manager experience Food Service Management Certificate from Cornell University Four Diamond resort hotel experience Menu Planning Recipe Development HACCP food safety management/ServSafe Inventory Control, Cost Controls and Purchasing Exposition Cooking Sous Vide Catering/Banquets Garde Manger Opening experience
Decision-makers
Other people at Cuisine Solutions
- JPManager
Jose Pardo
Receiving Manager · Operations
- KAManager
Khimu Adhikari
Shift Leader Ii · Other
- SVC-Team
Stanislas Vilgrain
Chairman and CEO · General Business & Management
- APStaff
Albert Palafos
Quality Assurance Quality Control · Other
- VPDirector
Virginia P.
Director of Sales and Business Development · Sales & Business Development
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