Anna Devlin

Background

About Anna Devlin

As a Manufacturing Engineer with over 4 years of experience in both Medical Device Manufacturing and the Food Industry, I am passionate about optimizing processes, improving quality, and driving operational efficiency. My expertise spans a wide range of project roles, where I have consistently demonstrated my ability to manage large-scale projects, ensure regulatory compliance, and collaborate cross-functionally to deliver impactful solutions. Currently, as a Project Engineer at Aryzta Fresh Start Bakeries, I am leading a $1.6M project to refurbish the bakery's roof, managing contractors, ensuring adherence to Australian standards, and mitigating project risks to achieve on-time, within-budget results. My past experience at Boston Scientific involved leading process improvements and implementing changes to enhance production yield and efficiency for critical medical device manufacturing lines. Key skills and expertise include- Project Management & Engineering - Process Optimization & Continuous Improvement - Regulatory Compliance (FDA, ISO 13485)- Manufacturing Systems (MES, SAP, IQS)- Statistical Analysis & Data Interpretation (Minitab)- CAD & Mechanical Design - Cross-functional Team Collaboration - Risk Mitigation & Safety Management I thrive on solving complex challenges and have a proven track record in driving operational improvements, reducing costs, and enhancing safety standards. My project experience ranges from developing automated solutions in manufacturing to implementing sustainability-focused processes, such as Low Ethylene Oxide sterilization cycles. I am passionate about mentoring and have served as a technical mentor for newly onboarded engineers, fostering an environment of continuous learning and knowledge sharing. I’m always eager to bring my skills in process improvement, project leadership, and problem-solving to new challenges. Feel free to reach out!