Anni Uosukainen
Quality Engineer at Ab Enzymes
Based in Helsinki, Finland
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Seniority
Staff
Department
Engineering
Location
Helsinki
Industry
Biotechnology Research
Company size
308
Contact information
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a•••••••@abenzymes.com
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Background
About Anni Uosukainen
I’m a Food Sciences Master's student at the University of Helsinki, currently focusing on my major in food technology, including product development and packaging technology. I hold a Bachelor's degree in Engineering (Laboratory Engineering) from Tampere University of Applied Sciences. My background includes experience in quality control and material technology, with a focus on sustainable solutions. I’m passionate about product development, particularly in food packaging innovations that reduce waste and improve sustainability.
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