Anthony Guy
Instructor at Nait Northern Alberta Institute Of Technology
Based in Edmonton, Canada
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Seniority
Staff
Department
Education
Location
Edmonton
Industry
Higher Education
Company size
3.5K
Contact information
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a•••••••@nait.ca
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Background
About Anthony Guy
As a Culinary Instructor at NAIT, I bring years of diverse industry experience to the classroom, sharing my passion and knowledge with the next generation of chefs and bakers. My background spans fine dining kitchens, pastry shops, and leadership roles, and I now focus on helping students build a strong foundation in both classic and contemporary culinary techniques. I hold Red Seal certifications in both Culinary Arts and Baking & Pastry Arts, along with Certified Chef de Cuisine and Certified Executive Chef (CEC) designations. I also hold a WSET Level 2 certification in wines and spirits, which supports my belief in a well-rounded culinary education.
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