Anthony Palumbo
Executive Chef at Ajs Fine Foods
Based in Phoenix, United States
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Seniority
Manager
Department
Operations
Location
Phoenix
Industry
Food and Beverage Services
Company size
289
Contact information
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a•••••••@ajsfinefoods.com
Phone
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Background
About Anthony Palumbo
Dedicated, passionate, professionally trained and experienced chef with a strong background in the gourmet restaurant industry. I have extensive skills and experience in the realm of catering, food & beverage, hospitality management, customer service, and menu development. I enjoy and excel at all aspects of the restaurant industry and enjoy utilizing my creative culinary skills to contribute to the development of new menu items that cater to the demographics of customers. I acquired a degree in culinary studies and have a wide variety of experiences with different cuisines and cooking/baking techniques. I’ve been in charge of my own wine dinners at Gainey Ranch Golf club that featured 4 courses. I was also in charge of the weekly dinner specials, and organizing the banquet event orders daily. Currently I am at Legend Trail Golf Club as the executive chef.
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