Antonie Els

Background

About Antonie Els

A seasoned and ambitious executive with a proven record in developing and directing operations in the ever-changing, dynamic environment of the Hospitality Industry. An intuitive leader with acute business acumen, forward-thinking mindset and an eye for detail. Excels at aligning and structuring core business operations, to enhance ROI for the competitive world of hospitality, golf, events, and accommodation. With a history of success in club / hospitality management and growth—from cost control and reduction, budget administration, acquisition and staff retention, through business development, marketing, and brand recognition. Areas of Expertise •Strong Financial Management •Strategic Development and Execution •Operations Analysis •Food and Beverage Management •Elite Events Hosting •Pre-Opening •Project Development •Staff Development Programs •Team Building and Leadership Professional Training Certificate in Club Management - American Hotel and Lodging Educational Institute Certificate in Hotel Operations - American Hotel and Lodging Educational Institute Certificate in Hospitality Sales and Marketing -American Hotel and Lodging Educational Institute Certificate in Turfgrass Management - Pennsylvania State University