Arnold Ivey
Executive Chef at Revel Pittsburgh
Based in Stoystown, United States
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Seniority
Director
Department
Operations
Location
Stoystown
Industry
Restaurants
Company size
51 to 200
Contact information
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a•••••••@revelpgh.com
Phone
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Background
About Arnold Ivey
Experienced Banquet Chef with a demonstrated history of working in the entertainment industry. Strong operations professional skilled in Catering, Food & Beverage, Mediterranean Cuisine, Menu Development, and Cooking.
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