Verified recordHospitality

Bernard Sitompul

Chef De Cuisine at The St. Regis Jakarta

Based in Indonesia

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Seniority

Manager

Department

Operations

Location

Indonesia

Industry

Hospitality

Company size

468

Contact information

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Email

1 credit

b•••••••@••••••.com

Phone

5 credits

+62 ••• •••• ••••

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Background

About Bernard Sitompul

I am looking to be a part of a team that encourages growth, creativity and the advancement of learning. I want to be used to my full potential and to be challenged. To work with a team who thinks outside of the box and still maintains sound and successful business practices.

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