Bill Brillinger
Head Sommelier Beverage Director- the Kimpton Sylvan at Kimpton Hotels & Restaurants
Based in Atlanta, United States
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Seniority
Director
Department
Operations
Location
Atlanta
Industry
Hospitality
Company size
3.5K
Contact information
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b•••••••@••••••.com
Phone
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Background
About Bill Brillinger
Sommelier with over 15 years of food & beverage and hospitality industry experience, and 15 years of management experience. Areas of expertise include restaurant, business, & inventory management, marketing, catering, group, and food sales. Provides professional service while maintaining consistency of execution. Proven ability to lead successfully, communicate effectively, and adapt to new situations. Meets and exceeds expectations of all guests. Generates Sales revenue increases and encourages staff development. Passionate about beverage, food & hospitality. Offers logical problem-solving skills, cross-functional collaboration, and team management.
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