Seniority
Staff
Department
Manufacturing & Production
Location
United States
Industry
—
Company size
7
Contact information
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b•••••••@viciarestaurant.com
Phone
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Background
About Brandon Panosh
Experienced Cook with a demonstrated history of working in the food & beverages industry. Skilled in Culinary Education, Photography, Customer Service, Management, and Cooking. Strong operations professional graduated from The Culinary Institute of St. Louis.
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