Brent Allison
Culinary Director at Opper Melang Restaurants
Based in Portland, United States
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Seniority
Director
Department
Operations
Location
Portland
Industry
Hospitality
Company size
79
Contact information
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b•••••••@oppermelang.com
Phone
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Background
About Brent Allison
Hospitality professional with in depth skills working in culinary program development, menu research and development, advanced cost analysis, distribution purchasing agreements, technology stacks, and leadership and team development. Passionate about People, culture, and food.
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