Brian Jupiter
Executive Chef Partner at Pioneer Tavern Group
Based in Chicago, United States
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Seniority
Director
Department
Operations
Location
Chicago
Industry
Hospitality
Company size
19
Contact information
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b•••••••@pioneertaverngroup.com
Phone
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Background
About Brian Jupiter
Experienced Corporate Executive Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Hospitality Management, Entrepreneurship, and Menu Development. Strong operations professional with a B.A. focused in Culinary Arts, Food & Beverage Management from Johnson & Wales University.
Decision-makers
Other people at Pioneer Tavern Group
- ATDirector
Aaron Torricelli
Director of Operations · Operations
- EMManager
Emily Mathias
Event Manager · Operations
- MDC-Team
Mark Domitrovich
Company Owner · General Business & Management
- DMC-Team
Dan McCarthy
Partner · General Business & Management
- JPManager
Jennifer Pester
Events, Catering & Marketing Manager for Frontier, Ina Mae Tavern, Lottie's · Other
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