Christopher Lane

Research Fellow at Ingredion Incorporated

Based in Princeton, United States

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Seniority

Staff

Department

Research & Development

Location

Princeton

Industry

Food and Beverage Services

Company size

8.3K

Contact information

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Email

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c•••••••@ingredion.com

Phone

5 credits

+1 ••• •••• ••••

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Background

About Christopher Lane

Senior technology executive with broad-based experience, including Vice President Technology for major Canadian Flour Miller 30 years experience in technology and modification of flours, starches, proteins, sugars & polysaccharides Extensive expertise in applications of flours and starches, including food ingredients, nutrition, sweeteners, pharmaceuticals, personal care, health care and industrial non-food Technical expertise in starch granule structure, starch modification, resistant starch and dietary fiber Expertise in new business development, process and product development, intellectual property, quality assurance and coordination with manufacturing Specialties: Technology and modification of flours, starches, proteins, sugars & polysaccharides

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Christopher Lane Email & Phone Number @ Ingredion Incorporated | Kipplo Discover