Clement Cerda
Director of Food and Beverage at Mandarin Oriental
Based in Bali, Indonesia
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Seniority
Director
Department
Operations
Location
Bali
Industry
Hospitality
Company size
14K
Contact information
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c•••••••@mandarinoriental.com
Phone
5 credits+62 ••• •••• ••••
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Background
About Clement Cerda
Experienced Director Of Food And Beverage with a demonstrated history of working in the hospitality industry. Skilled in Catering, Negotiation, Food & Beverage, Hotel Management, and Sales Management. Strong operations professional with a Master's degree focused in Business ( Hospitality and Tourism ) from University of Miami - School of Business.
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