Corentin Teyssier
Chef Adjoint at La Môme Groupe
Based in Cannes, France
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Seniority
Staff
Department
Operations
Location
Cannes
Industry
Restaurants
Company size
156
Contact information
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c•••••••@lamomegroupe.com
Phone
5 credits+33 ••• •••• ••••
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Background
About Corentin Teyssier
As a the kitchen manager, supervise kitchen employees,organize food orders and oversee the food preparation,cooking process ( butchery, fish, sauces, vegetables and so on. In large kitchens, I usually get help from a chef de partie, demi-chef de partie, commis or kitchen trainee.
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