Craig Rothwell
Customer Quality Manager at Barber's Cheese
Based in Shepton Mallet, United Kingdom
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Seniority
Manager
Department
Customer/Client Service
Location
Shepton Mallet
Industry
Dairy
Company size
56
Contact information
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c•••••••@barbers.co.uk
Phone
5 credits+44 ••• •••• ••••
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Background
About Craig Rothwell
Over 20 years experience in quality roles within a cheese manufacturing business. Food Safety Level 3, HACCP Level 2, Internal Auditing, Food & Drink Labelling course for UK & USA and a Quality Practitioner Level 4 award. Customer Quality based with experience in completion of internal and external product specifications, line packing specifications, using supermarket retailer portals on the Oracle portals and other versions, artwork approval, shelf life testing, internal audits, packaging data information amongst many other things
Decision-makers
Other people at Barber's Cheese
- CNC-Team
Chris Newcombe
Chairperson of the Board · General Business & Management
- AJDirector
Angela Jenkins
Head of Technical · Information Technology
- CTStaff
Chris Taylor
Electrical Engineer · Engineering
- SPStaff
Steve Poole
Sales and Supply Chain Coordinator · Sales & Business Development
- SOManager
Simon Obrien
Sales and Marketing Manager · Sales & Business Development
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