Daisy Benavidez
Patisserie Production at Bottega Louie Restaurant, Gourmet Market & Patisserie
Based in Los Angeles, United States
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Seniority
Staff
Department
Manufacturing & Production
Location
Los Angeles
Industry
Hospitality
Company size
162
Contact information
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d•••••••@bottegalouie.com
Phone
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Background
About Daisy Benavidez
Experienced Production Specialist with a demonstrated history of working in the food production industry. Skilled in Microsoft Excel, Customer Service, Microsoft Word, Strategic Planning, and Microsoft PowerPoint. Strong operations professional with a AOS focused in Baking & Pastry Arts from The Culinary Institute of America.
Decision-makers
Other people at Bottega Louie Restaurant, Gourmet Market & Patisserie
- AADirector
Anthonette Ann Suerto
Art Director · Art, Culture and Creative Professionals
- JEManager
Joana Estrada
Chef Manager · Art, Culture and Creative Professionals
- TJStaff
Tyler Jones
Service Industry · Customer/Client Service
- CMManager
Christina M. Torio
Operations Manager · Operations
- MDVp
Matt Daniel
Senior Vice President Operations · Operations
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