Dalip Kumar
Chef De Partie at Menara Peninsula Hotel
Based in India
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Seniority
Staff
Department
Operations
Location
India
Industry
Hospitality
Company size
206
Contact information
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d•••••••@menarapeninsulahotel-jakarta.com
Phone
5 credits+91 ••• •••• ••••
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Background
About Dalip Kumar
I have 8 year experience Indian tandoor and morrocan food.
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