Damon Hebert
Head Chef at The Chile Pod
Based in Farmington, United States
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Seniority
Manager
Department
Operations
Location
Farmington
Industry
Restaurants
Company size
6
Contact information
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d•••••••@cravethechilepod.com
Phone
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Background
About Damon Hebert
I am a highly motivated detail oriented food management professional. I have been working in the industry for 30 +years. Serving in highly successful and efficient management roles. With like wise companies such as Brio Tuscan Grille, Outback Steakhouse, Walk-Ons Bistreaux and Bar, and St Clair Winery and Bistro. I am a take charge, no compromise go getter that loves to win.
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