Dan Vasterling
Chef Instructor at Le Cordon Bleu College Of Culinary Arts
Based in St Paul, United States
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Seniority
Staff
Department
Education
Location
St Paul
Industry
Hospitality
Company size
390
Contact information
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d•••••••@cordonbleu.edu
Phone
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Decision-makers
Other people at Le Cordon Bleu College Of Culinary Arts
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Christopher Ostrowski
Director of Facilities · General Business & Management
- PSStaff
Phil Senzig
Chef Instructor · Education
- SSStaff
Shamai Smith
Receptionist · Customer/Client Service
- TCStaff
Tim Cumiskey
Executive Admissions Representative · Advertising & Marketing
- DCManager
Denny Cowen
Lead Chef Instructor · Operations
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