Danielle Songstad
Prep Cook at Fogo De Chão
Based in Sioux Falls, United States
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Seniority
Staff
Department
Operations
Location
Sioux Falls
Industry
Restaurants
Company size
3.4K
Contact information
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d•••••••@fogo.com
Phone
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Background
About Danielle Songstad
I have eight years of experience in the restaurant business. I started out as a dishwasher and was promoted to a line cook/prep cook, since than I have been self teaching myself techniques in pastry making and culinary skills. currently am attending Auguste Escoffier school of Culinary Arts. Upon graduation I hope to find a position that challenges my creativity and artistic talent, within the next ten years I hope to start my own restaurant and catering company.
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