David Borello
Executive Chef at Ascott Parc Event Centre
Based in Canada
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Seniority
Director
Department
General Business & Management
Location
Canada
Industry
—
Company size
4
Contact information
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d•••••••@ascottparc.com
Phone
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Background
About David Borello
Very enthusiastic and food focused. Flexible and able to work in all parts of a kitchen or food preparation area Preparing high-end large scale meals Superb kitchen maintenance, equipment repairing and cleaning skills Physically fit and able to lift, bend and carry heavy weights Communicating effectively in both oral and written form. Identifying ways to improve the profitability of foods. Ability to quickly adapt to a customers specific requirements. Willing to take ownership for all duties, tasks and responsibilities. High level of personal hygiene Menu development Cost control Portion control
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