David Heffington
Dept Head F & B Outlet Manager at Westin Hotels & Resorts
Based in Ontario, United States
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Seniority
Other
Department
Other
Location
Ontario
Industry
Hospitality
Company size
8.4K
Contact information
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d•••••••@••••••.com
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Background
About David Heffington
As the Food And Beverage Outlets Manager at The Westin in Pasadena, I am responsible for overseeing the entire F&B department, including the restaurant, bar, and room service. With more than 30 years of experience in the hospitality industry, I have developed a strong expertise in F&B management, customer service, and business development. My core competencies include creating and implementing strategic plans to enhance profitability and customer satisfaction, managing and leading diverse teams, fostering a positive work culture, and collaborating effectively with clients, colleagues, and stakeholders. I am also a Certified Professional Food Manager (CPFM), which demonstrates my commitment to food safety and quality standards. I am passionate about delivering exceptional experiences to our guests and ensuring the highest level of service and professionalism.
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