David Kavunja
Food Safety and Quality Officer at World Food Programme
Based in Nairobi, Kenya
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Seniority
Manager
Department
Operations
Location
Nairobi
Industry
Non-profit Organizations
Company size
23K
Contact information
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d•••••••@wfp.org
Phone
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Background
About David Kavunja
At the World Food Programme, my focus is on safeguarding global food safety and quality, ensuring that every meal provided meets the highest standards. With expertise honed at DFI Retail Group, Carrefour and NAS airport Catering, I have become proficient in executing HACCP studies and mastering FSMS. This technical acumen, paired with my strategic approach to food safety in Humanitarian, Retail, catering and e-commerce, has been pivotal in streamlining operations and enhancing the quality assurance processes across multiple food categories.
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