David McConnell
Int'l Snr Culinary Innovation Chef - Ccx at Kraft Heinz
Based in Nijmegen, Netherlands
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Seniority
Director
Department
Operations
Location
Nijmegen
Industry
Food and Beverage Services
Company size
28K
Contact information
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d•••••••@••••••.com
Phone
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Background
About David McConnell
Professional chef with over 18 years experience in food preparation. A number of years kitchen management plus further experience in development and culinary innovation has enabled me to develop superior leadership, coaching and team building skills frequently praised by senior management. Confident, decisive self starter with passion and a critical vision about achieving goals and targets with excellence. I have a proven track record of achieving and producing top quality, creative products contributing to revenue growth and distinction while simultaneously reducing food costs. With excellent communication skills, sound product knowledge and good understanding of commercial and financial acumen, Specialties: • Multi outlet / High volume operations • Budgeting / P&L responsibility • Fine dining / A La Carte / Banqueting • Team Building and training • Event Planning • COSHH / HACCP • Stock Control / Inventory management • Creative Menu management • High degree of accuracy in preparation and execution of tasks • Strong motivation for results • Orientated toward careful planning and factual analysis
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