David Nadar

Background

About David Nadar

PROFESSIONAL SYNOPSIS* Holding 9 years of experience in Restaurants Operations Management and Client management. I handle and manage 9 restaurants in KSA with 400+ team members and 35+ supervisors with a monthly turn over of more than SAR/Month. Experienced in managing restaurant operations while maintaining hygiene and quality standards. Experienced in planning, supervising and managing the entire operations including resource planning, procurement and maintenance of inventory levels for smooth functioning of the restaurant. Proven track record of developing procedures, service standards and operational policies, planning & implementing effective control measures to reduce running costs of a single unit & multiple units. Proficient in leading dedicated teams for running successful business operations & developing procedures and service standards for business excellence. Experienced in launching new products & menu and training the team on the same. Making arrangement of the training material and marketing material required to roll out the product effectively. Was the team leader & integral part of MDS new product launch in Albaik KSA.*PROFESSIONAL QUALIFICATIONS* Successfully completed SERVE SAFE course under Virginia Tech University. Successfully completed HUMAN RESOURCE MANAGEMENT course under Virginia Tech Universiry. Successfully completed HOSPITALITY MANAGEMENT course under Virginia Tech University. Successfully completed NRAEF course under Virginia Tech University.