Deniz Basusta
Business Manager at Liman Restaurant
Based in Brooklyn, United States
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Seniority
Manager
Department
Operations
Location
Brooklyn
Industry
Restaurants
Company size
28
Contact information
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d•••••••@limanrestaurant.com
Phone
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Background
About Deniz Basusta
I am an NYU graduate with a Bachelor's in Economics with experience in hospitality and finance. After graduating into the pandemic, I began working full-time in my family's fine-dining restaurant. I transitioned our business model and managed every aspect of restaurant operations, from service to business, legal, financial - to dealing with COVID. Today, I seek new opportunities to prove myself and continue learning. I am especially looking to take advantage and utilize my Economics/Business degree and follow my passion for the field, but am excited to take my unique hospitality background with me wherever I go.
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