Diana Morrison
General Manager at Specialty Restaurants
Based in Cleveland, United States
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Seniority
Manager
Department
Operations
Location
Cleveland
Industry
Hospitality
Company size
238
Contact information
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d•••••••@specialtyrestaurants.com
Phone
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Background
About Diana Morrison
Managed and developed young professionals. I have been a part of three opening teams. I hired all staff of 70 plus helped create a wine list of over 100 wines by the glass and 80 wines by the bottle. Kept Inventory food and liquor low and controlled costs. Finalized mid month and end of month profit and loss.
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