Doug Endres
Line Cook at Royal Oaks
Based in Phoenix, United States
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Seniority
Staff
Department
Operations
Location
Phoenix
Industry
Hospitality
Company size
328
Contact information
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d•••••••@royaloaks.com
Phone
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Background
About Doug Endres
I am looking to make a change in my career and focus more on the customer service aspect. I need a little bit more challenge at this point in my career. I love the culinary careers, but just would love to do something different. I love interacting with people and I just do not get that with cooking.
Decision-makers
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- EJManager
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