Doug Williams
Food Service Director at Thomas Cuisine
Based in Clearfield, United States
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Seniority
Director
Department
Operations
Location
Clearfield
Industry
Hospitality
Company size
647
Contact information
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d•••••••@thomascuisine.com
Phone
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Background
About Doug Williams
I am devoted to food and food science, Love Asian and Spanish cuisine. My objectives are to create and maintain an environment that is high in productivity as well as morale. To continually "raise the bar" while working shoulder with my peers.
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