Douglas Guyette
Managing Partner at Red Robin
Based in Suncook, United States
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Seniority
C-Team
Department
General Business & Management
Location
Suncook
Industry
Restaurants
Company size
14K
Contact information
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d•••••••@redrobin.com
Phone
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Background
About Douglas Guyette
Experienced Assistant General Manager with a demonstrated history of working in the restaurants industry. Skilled in Catering Sales, Food Preparation, Training and Development of Restaurant Teams and Junior Managers, Multi-task & Handle High-volume Workloads, Responsible Service of Alcohol, and Strategic Planning. Strong support professional with a Bachelor of Science - BS focused in Business/Managerial Economics from Dartmouth College.
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