Eamonn Monaghan
Artisan Bread Baker at Ben's Bread Seattle
Based in Seattle, United States
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Seniority
Staff
Department
Manufacturing & Production
Location
Seattle
Industry
—
Company size
3
Contact information
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e•••••••@bensbread.com
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Background
About Eamonn Monaghan
Experienced Research Scientist and Engineer, specializing in Industrial Plasma Physics. Skilled in the Physics and Chemistry of Plasma Processing, Surface Profilometry, and Raman Spectroscopy. Graduated with a PhD. focused in Experimental Plasma Physics from Dublin City University (2014). Also experienced and an Artisan Baker with a demonstrated history working in Food Service at various scales from scratch baking to large scale commercial baking. Experienced in both front and back of house operations as well as in management roles overseeing both. Strong operations professional with experience in self and team management. Extremely motivated and talented multi-tasker. Dedicated to maintaining high standards of work and productivity.
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