Eddy J. Smid
Professor in Food Microbiology at Wageningen University & Research
Based in Wageningen, Netherlands
7-day free trial · no credit card
Seniority
Director
Department
Education
Location
Wageningen
Industry
Research Services
Company size
9.1K
Contact information
Reveal Eddy's email and phone
Direct contact data is gated. Sign up and reveal. You only pay for verified records.
e•••••••@wur.nl
Phone
5 credits+31 ••• •••• ••••
You only pay for valid records. Bounced emails and disconnected numbers cost nothing.
Background
About Eddy J. Smid
Eddy J. Smid received his MSc degree in Biology (1986, cum laude) and PhD degree (1991) in Microbiology at the University of Groningen, The Netherlands. After his graduation, Smid took up a scientist position at ATO-DLO, Wageningen, The Netherlands to conduct research in the field of Food Microbiology. In he moved to NIZO food research to lead a group on fermentation research. In 2010, Smid joined the Wageningen University where he was appointed in 2014 as full Professor with a chair in Food Microbiology at the Laboratory of Food Microbiology. His current research program focuses on the microbial ecology of complex food fermentations with the objective to steer and control the functionality of fermented food products and food ingredients. Biodiversity mining, population dynamics and adaptive evolution strategies are being applied to achieve the desired culture properties which produce fermented food products with novel functionalities.
Decision-makers
Other people at Wageningen University & Research
Build a list of verified contacts at Wageningen University & Research
Free for 7 days · 50 credits · no card · only pay for verified records.
Reach more buyers like Eddy
250M+ professionals with verified email and phone. You only pay for records that actually verify.
7-day trial · no credit card · cancel anytime