Eduards Jurevics
Senior Sous Chef Pastry at Oblix Restaurant
Based in London, United Kingdom
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Seniority
Manager
Department
Operations
Location
London
Industry
Hospitality
Company size
85
Contact information
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e•••••••@oblixrestaurant.com
Phone
5 credits+44 ••• •••• ••••
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Decision-makers
Other people at Oblix Restaurant
- EGManager
Emilia Gabor
Administration and Operations Manager · Operations
- ANStaff
Asaf Nadeera
Front of House · Customer/Client Service
- JGManager
Jack Garnham
Senior Assistant Manager · Operations
- JBC-Team
Judith Biel
Managing Director · General Business & Management
- MZStaff
MacIej Zechowski
Junior Sous Chef · Operations
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