Edwin Cheung
Commis Chef at Sydney Harbour Marriott Hotel At Circular Quay
Based in Kowloon, Hong Kong
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Seniority
Staff
Department
Operations
Location
Kowloon
Industry
Hospitality
Company size
108
Contact information
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e•••••••@••••••.com
Phone
5 credits+852 ••• •••• ••••
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Background
About Edwin Cheung
To gain a part-time position as a cook and work in a busy kitchen where I can learn and…
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