Erica Lim
Process Engineer at Fleischmann's Vinegar, A Kerry Company
Based in Springfield, United States
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Seniority
Staff
Department
Engineering
Location
Springfield
Industry
Food and Beverage Manufacturing
Company size
62
Contact information
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e•••••••@fleischmannsvinegar.com
Phone
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Background
About Erica Lim
University of Notre Dame Alumna graduating Cum Laude with a a Bachelor of Science in Chemical Engineering and a minor in Bioengineering. I am especially interested in the food, consumer goods, and biotech industries, but I am eager to broaden my scope of knowledge and open to various opportunities. I am considering further education in Bioengineering in the future after gaining experience working alongside others and increasing my technical knowledge through a position in industry.
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