Gary Low

Head Sommelier at Burnt Ends Hospitality Group

Based in Singapore

View on LinkedIn

7-day free trial · no credit card

Seniority

Manager

Department

Operations

Location

Singapore

Industry

Food and Beverage Services

Company size

55

Contact information

Reveal Gary's email and phone

Direct contact data is gated. Sign up and reveal. You only pay for verified records.

Email

1 credit

g•••••••@burntends.com.sg

Phone

5 credits

+65 ••• •••• ••••

You only pay for valid records. Bounced emails and disconnected numbers cost nothing.

Background

About Gary Low

Currently the Head Sommelier of Burnt Ends Restaurant. Previously the Head Sommelier of Corner House, ranked 42nd in Asia in the 2020 edition of the 50 Best Restaurant Awards and Head Sommelier of JAAN, ranked number 21st in Asia in the 2020 edition of 50 Best Restaurants Awards. ASI Diploma (Bronze), CMS Certified Sommelier and WSET Level 2 Distinction Pass. Aspirational Master Sommelier (MS) and Master of Wine (MW). Currently Studying for CMS Advanced Sommelier (AS) certification. I am a precision focused and goal orientated individual, with a keen eye for details. I believe that everything has a purpose in the bigger picture, no matter how minor its function. Every stable building must be equipped with a solid foundation. My specialities include wine optimisation, beverage pairing and quality-cost product acquisition. Wine Spectator Restaurant Awards 2021 “Best of Award of Excellence” Award - HCH Corner House Platinum Award Winner of the best Old World Wine List in Singapore for 2020 by World Gourmet Summit Awards of Excellence - JAAN by Kirk Westaway. Gold Award Winner of the best New World Wine List in Singapore for 2020 by World Gourmet Summit Awards of Excellence - JAAN by Kirk Westaway. Finished within Top 7 of the Best Sommelier Competition of Singapore 2017 Finalist of the World Gourmet Summit Awards of Excellence (Best Sommelier of the Year) 2020 Nominated for the World Gourmet Summit Awards of Excellence (Best Sommelier of the Year) 2019 Finalist of the World Gourmet Summit Awards of Excellence (Best Sommelier of the Year) 2018 Finalist of the Ruinart Sommelier Challenge Singapore 2018 Awarded Gold Wine List award in the 2019 Top Restaurants Singapore - JAAN by Kirk Westaway. Awarded Runner-up of best Hotel Wine List 2019 by World of Fine Wine - JAAN by Kirk Westaway.

Decision-makers

Other people at Burnt Ends Hospitality Group

Browse the Burnt Ends Hospitality Group team →

Build a list of verified contacts at Burnt Ends Hospitality Group

Free for 7 days · 50 credits · no card · only pay for verified records.

Start free

Reach more buyers like Gary

250M+ professionals with verified email and phone. You only pay for records that actually verify.

7-day trial · no credit card · cancel anytime

Gary Low Email & Phone Number @ Burnt Ends Hospitality Group | Kipplo Discover