Gerald. P. McCoy

Background

About Gerald. P. McCoy

Chef Gerald is an accomplished Chef with over 30 years of Fine Dining, Contract Foodservice Management, Concessions, food production, product implementation, catering expertise in multiple cuisines, i.e "New American" French, African, Italian Nuevo, just to name a few, and a proven track record of successful catering service for multiple client cultures and cuisines Throughout his career, he has been successful at implementing solutions to increase efficiency, streamline workflow, reduce inventory costs, and optimize the productivity and performance of kitchen staff in order to ensure quality and maximize profitability. He is recognized as an effective and respected leader who recruits, trains and coaches dynamic teams to consistently deliver exceptional deliverables, driven by second to none first class service, exceeds set goals, thereby advancing personal and organizational objectives. Gerald has not only dedicated his heart and soul. All that many organizations are seeking in leadership, hospitality and care, Gerald brings that demeanor of care and concern to everyone he encounters; young and old, personally and professionally.