Gina Sandora
Owner at Allergeena Gluten Free Baked Goods
Based in Gray, United States
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Seniority
C-Team
Department
General Business & Management
Location
Gray
Industry
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Company size
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Contact information
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g•••••••@allergeena.com
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Background
About Gina Sandora
At AllerGeena Gluten Free Baked Goods, we believe gluten-free bread should taste so good, no one questions it. That’s exactly what we bake here in Maine — soft, fresh rolls and loaves that customers love, whether they need a specialized diet or not. Our claim to fame? Bread so good, restaurant patrons have sent it back because they didn’t believe it was gluten-free. Even non-GF eaters choose it by preference, and local grocers proudly recommend it. We bake and deliver fresh every week, keeping shelves stocked so customers can always count on finding our products ready for them. Everything we make is gluten-free, nut-free, and soy-free — crafted with care in small batches. Gluten Free – Lucky Me! isn’t just a tagline. It’s a celebration of recovery, resilience, and really good bread. Proudly baked in Maine | Fresh-baked · Soft · Real taste · Allergen-safe Wholesale inquiries: contact me on LinkedIN
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