Greg Keith

Background

About Greg Keith

I’m a purchasing, inventory, and warehouse operations professional with more than 20 years of experience improving accuracy, efficiency, and systems across the food, wine, and manufacturing industries. I’ve managed end-to-end inventory control, procurement, and fulfillment for teams that depend on reliability and organization — from wineries and food producers to distribution and defense operations. My focus is always on creating structure, reducing waste, and making information flow clearly from receiving to shipping. Experienced with ERP and data systems (Microsoft Dynamics NAV, TrackIT, QuickBooks Enterprise, and custom barcode tracking), I’m skilled at integrating technology with hands-on operations to streamline workflow and improve visibility. I value collaboration, clear communication, and continuous process improvement. Whether coordinating logistics, refining purchasing systems, or implementing new tracking methods, I aim to build operations that run smoothly and help people do their best work. Currently based in Santa Rosa, CA, and open to opportunities in purchasing, inventory, logistics, and operations across Northern California or remote. Key Competencies: • Food & Beverage Management • Hospitality Management • Wine Ship Compliance • Purchasing • P&L Analyzing • Inventory Control • Database Management • Logistics