Gregory Preston
Sauté Chef at Great Oaks Country Club
Based in Rochester, United States
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Seniority
Staff
Department
Operations
Location
Rochester
Industry
Food and Beverage Services
Company size
89
Contact information
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g•••••••@greatoakscc.com
Phone
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Background
About Gregory Preston
Experienced Manager with a demonstrated history of working in the food & beverages industry. Skilled in Restaurant Management, ServSafe Instruction, Time Management, and Culinary Skills. Strong sales professional graduated from San Diego Mesa College.
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