Gregory Scott

Background

About Gregory Scott

WHO I AM: I am a collaborative and conscientious FOOD SAFETY COMPLIANCE & INSPECTION EXPERT with extensive experience enforcing established principles, theories, and best practices for food safety and public health protection. With demonstrated proficiency in sampling and testing protocols, documentation organization, and stakeholder communication, I create and execute proactive standard operating procedures and training processes that ensure compliance with legal/regulatory/manufacturer guidelines and reduce risk of exposure. I EXCEL AT: Identifying and resolving a variety of safety and auditing concerns. Developing and delivering data-driven training to reduce violations and optimize safety. Building relationships across an organization while working in high-pressure, fast-paced environments. MY PERSONALITY: Charismatic – Instinctively matches messaging to audience motivation. Tolerant – Acts as a true team player who values open communication. Reliable – Sees tasks to completion, no matter how complicated they might be. KEY ACCOMPLISHMENTS: Developing a 35-item checklist to standardize inspections and deliver performance expectations. Completing inspections and submitting clear, concise reports within required timelines by leveraging skill as an independent self-starter to create master inspection schedules. Gathering samples to ensure water hardness, soap levels, sanitation documentation, food-holding temperatures, and environmental cleanliness met manufacturer and regulatory guidelines. Process Improvement | Program Oversight | Quality Assurance | Stakeholder Relations | Communication Reporting | Data Analysis | GMP | Evidentiary Chain of Custody | HACCP | SQF | FDA/USDA Processes