Verified recordHospitality

IMTIYAZ SHAIKH

Expertise in QSR / CDR / Cloud Kitchen- Operation & Projects P&L management Concept Development at Thoughts Hospitality

Based in Doha, Qatar

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Seniority

Other

Department

Other

Location

Doha

Industry

Hospitality

Company size

69

Contact information

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Email

1 credit

i•••••••@thoughts.qa

Phone

5 credits

+974 ••• •••• ••••

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Background

About IMTIYAZ SHAIKH

A successful professional with 20 + years in the areas of Profit Centre Management Food & Beverage Industries. Operations and New Projects Expert : QSR CDR Cloud Kitchen Kiosk in Food Court Mall & Stand Alone Projects Cinemas Food Kiosk being as Franchisors give operational and financial training to Franchisees and International Franchisees Restaurant operation management and development asper Franchise agreement. Worked closely with French Italian Indian and Moroccan Interiors Architectures. Dealing with the supplier from Germany Italy China India France Morocco. Closely worked with Francorp for Internatioanl Frenchisee Development Programme QSR Concept. Extensive experience in planning supervising and managing the entire Restaurant Chains Company (Cloud Kitchen / QSR CDR) ensure the smooth functioning of all departments. Structuring Hospitality deals in terms of Financial Planning Demand and Supply analysis working out Mixed developments to optimize fund flows Debt free strategy for the project in minimum payback period Projections of cash flows and project reports to support business Finance Structuring Business Plans Close track and updated with industry happenings. Cloud Kitchen setup summary: Provide overall vision and direction for the cloud kitchen to CEO/Founder of the company. Responsible for strategic planning fundraising and major business decisions. Oversees the entire operation of the cloud kitchen responsible for quality control and process optimization Managing kitchen staff coordinating with delivery partners optimizing processes and ensuring customer satisfaction. Ensure consistency in branding and customer experience. Monitor online reviews and manage the kitchen’s online presence. Collaborate with the marketing team to promote the cloud kitchen. Develop and execute marketing strategies to attract and retain customers. Develop strategies to increase market share and expand operations.

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