Ishika Nandan
Junior Sous Chef at Accor
Based in Phuket, Thailand
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Seniority
Staff
Department
Operations
Location
Phuket
Industry
Hospitality
Company size
101K
Contact information
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i•••••••@group.accor.com
Phone
5 credits+66 ••• •••• ••••
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Background
About Ishika Nandan
To succeed in an environment of growth and excellence and earn a job which provides me job satisfaction and self development and help me achieve personal as well as organizational goals. A position in the culinary field that will provide me with an opportunity to contribute my skills, talents and ideas while achieving the organization's objectives. My professional interests are to cook and bake for special events. For example: weddings, birthdays and other special events such as charity events. I want to be able to work in a hotel so that I can give back to my community to provide better service to people who need it
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