Jack Rogers
Assistant Director of Food and Beverage at St Ives Country Club
Based in Atlanta, United States
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Seniority
Manager
Department
Operations
Location
Atlanta
Industry
Hospitality
Company size
66
Contact information
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j•••••••@stivescountryclub.org
Phone
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Background
About Jack Rogers
Bachelor of Science in Business Administration degree at Georgia Tech with excellent analytical and communication skills. Open to opportunities in the finance/marketing/management field. I have been a professional bartender/manager/beverage director for over two decades. Excellent ability at building relationships with clients that result in repeat business. Looking to use the skills cultivated in bars/restaurants and bring them to different fields of business.
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