Jacob Lott
Line Cook at Seabear Oyster Bar
Based in Athens, United States
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Seniority
Staff
Department
Operations
Location
Athens
Industry
Restaurants
Company size
5
Contact information
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j•••••••@seabearoysterbar.com
Phone
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Background
About Jacob Lott
I am currently attending Athens Technical College in hopes of transferring to a four year university when my prerequisites are completed. My main work background is working in the service industry which has taught me valuable lessons such as how to learn quickly, communicate effectively and efficiently and work hard both individually and with a team. While I do appreciate the experience of working in the service industry, I hope to one day to work in a more professional setting after attaining my bachelors degree. I chose economics because an of an early interests sparked by a high school teacher and I enjoy being able to apply hard maths and science to everyday situations in a competitive market. Economics presents an exciting challenge and it has the possibility for continued growth within a career that opens up a vast array of possibilities.
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